Phosphoric Acid
Phosphoric Acid / CAS : 7664-38-2
Appearance | White solid or transparent viscous liquid | UN | 3453 |
HS | 28092019 | DG Class | 8 |
Synonyms | H3Po4; Phosphoric; Orthophosphoric Acid; O-Phosphoric Acid; PA; Phosphoric acid 75%; Acido Fosforico; Phosphoric Acid 85% |

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latest price
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Food Grade, ≥85% 1650KG/IBC
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Food Grade, ≥85% 330KG/plastic drum
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Food Grade, ≥85% 35KG/plastic drum
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Food Grade ≥75%
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Food Grade ≥81%
Overview
Benefits
Product advantages: The thermal phosphoric acid manufacturing process adopts the "one-step" production technology. The produced phosphoric acid has stable performance and high purity.
Transportation advantages: The port has obvious location advantages and low transportation costs.
Certificate advantages: We passed ISO9001: 2015, ISO22000:2018, HALAL, KOSHER, REACH certificates.
Specification
Items of Analysis | Unit | National Standard GB 1886.15-2015 |
H3PO4 | ω/% | 75%, 81%, 85% |
Fluorine(F) | mg/kg | ≤10 |
Oxide (H3PO3) | ω/% | ≤0.012 |
Arsenic(As) | mg/kg | ≤0.5 |
Heavy metal(Pb) | mg/kg | ≤5.0 |
Appearance | / | Colorless and transparent, or slightly light-colored, viscous liquid |
Keywords: Acido Fosforico; Acido Fosforico 75%-85%; Acido Fosforico Manufacturer; Phosphoric Acid; Phosphoric Acid Supplier.
Uses
Phosphoric acid can be used as a sour agent for seasonings, canned foods, and refreshing beverages.
Phosphoric acid is used as a source of yeast nutrients during brewing to prevent the proliferation of bacteria.
Phosphoric acid can be used as a clarifier to complete with heavy metal ions that may exist in beverages to prevent oxidative browning ("rust"). Stabilize the color and reduce the turbidity of the drink.
Phosphoric acid can be used to produce food-grade phosphate.
Phosphoric acid is used to react with ferrous sulfate to produce lithium iron phosphate cathode material.
Picture
Properties
Summary
Attribute classification
Electronic Chemicals > Other
Food(Feed) Additives > Acidity Regulators