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L-Carnitine
CAS NO.: 541-15-1
FOB Price: NEGOTIABLE Get Latest Price
Specification: 99%;USP/EP/FCC/GB 1903.13-2016/GB 34461-2017
Documentation:
Lead Time: 14-30 days
Max Capacity: -
Packing: 25KG/Fibre Drum
Product Detail
Properties

L- Carnitine


CAS No.: 541-15-1

Execution Standard:USP/EP/FCC/GB 1903.13-2016/GB 34461-2017

Certificate:ISO9001/ISO14001/ISO22000/HALAL/KOSHER/BRC/FAMI-QS

Product name: L-Carnitine, L-Carnitine Base

Chemical name: (R)-(3-carboxy-2-hydroxypropyl)trimethylammonium hydroxide

Molecular formula: C7H15NO3

Molecular weight: 161.2

Chemical Structure

Physi-chemical properties

L-Carnitine is white or almost white, hygroscopic crystalline powder and deliquescent. 

It is freely soluble in water, soluble in ethanol, methanol and formic acid, practically insoluble in acetone and ether.

Function

(1) Enhance endurance and promote fatigue recovery

(2) Conducive to the health of the heart and blood vessels, delay aging

(3) Conducive to the health of the baby

(4) Treatment of hemorrhagic shock

(5) Promote fat metabolism and transform energy

(6) As a nutrition supplement

Food Category Number

Food name

Usage amount

01.03.02

Modified milk powder (except milk powder for children)

300 mg/kg~400 mg/kg

Modified milk powder (milk powder for children only)

50 mg/kg~150 mg/kg

14.02.03

Fruit and vegetable juice (meat) beverages (including fermented products, etc.)

600 mg/kg~3000 mg/kg

14.03.01

Milk beverage

600 mg/kg~3000 mg/kg

14.04.02.01

Special-purpose drinks (sports drinks only)

100 mg/kg~1000 mg/kg

14.04.02.02

Flavored drink

600 mg/kg~3000 mg/kg

14.06

Solid drinks

6000 mg/kg~30000 mg/kg

(7) As a feed additive

Content specifications

Applicable Animals

Recommended dosage in compound feed or total mixed diet(Calculated by vitamins)

Maximum limit in compound feed or total mixed diet(Calculated by vitamins)

Calculated by vitamins

97.0%~103.0%

Farmed animals

Pig 30~50 mg/kg

(Suckling pig 300~500 mg/kg)

Poultry 50~60 mg/kg

(Chicks within one week of age 150 mg/kg)

Carp 5~10 mg/kg  

Rainbow trout 15~120 mg/kg

Salmon 45~95 mg/kg

Other fish  5~100 mg/kg

(Calculated by L-Carnitine)

Pig 1000 mg/kg

Poultry 200 mg/kg

Fish 2500 mg/kg

(Used alone or simultaneously, calculated by L-Carnitine)

Application: As supplement for application in food and feed.

Reference quality standard: GB, USP, FCC, EP etc.

Packing

Inner package: two layers PE bags and one layer foil bag

Outside package: 25 kg cardboard drum

Storage: Store in well ventilated area. Keep container tightly closed.

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15YRS
Business Type:
Manufacturing
Country/Region:
Liaoning, China
Contacts:
Manager Sun
Position Title:
Manager of foreign trade department
Tel:
0086-24-25520838
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