Carrageenan

CAS:11114-20-8

Molecular formula：C₂₄H₃₆O₂₅S₂₂

Molecular weight：788.65764

Appearance:White to light yellowish brown, surface wrinkled, slightly shiny translucent sheet or powder, odorless and tasteless, sticky and smooth taste

Synopsis: Carrageenan, also known as carrageenan and antler alginate, is a high molecular hydrophilic polysaccharide extracted from red algae. It has high economic value. It is one of the three major seaweed gum industrial products (agar, carrageenan and alginate) in the world.

Structural formula:

Properties

Carrageenan, also known as carrageenan and antler alginate, is a high molecular hydrophilic polysaccharide extracted from red algae. It has high economic value. It is one of the three major seaweed gum industrial products (agar, carrageenan and alginate) in the world.

CAS No.

11114-20-8

Formula

C24H36O25S22

Molecular Mass

788.65764

Exact Mass

788.09900

PSA

394.53000

Logp

-6.52700

IUPAC

[(2R,3S,4R,5R,6S)-6-[[(1R,3S,4R,5R,8S)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1R,3R,4R,5R,8S)-8-[(2S,3R,4R,5R,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-(hydroxymethyl)oxan-3-yl] sulfate

Matter Classification

organic

Category

Appearance

White to light yellowish brown, surface wrinkled, slightly shiny translucent sheet or powder, odorless and tasteless, sticky and smooth taste

HS Code

13023911

UN No.

DG-Class

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