Pallets Packing | 20'FCL | 40'FCL | ||
With | Without | With | Without | |
25KG/Paper Bag
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17 MT
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TAILIDA-6 CMC, always be used in frozen foods as dispersing agent and excipients, prevent from ice crystals,keep final products' uniformity, enlarge the volume, improve taste; Adding TLD-6 CMC in baking foods, can enhance toughness, prevent breakage, improve dough surface gloss and flavor.
TYPES | FVH6-1 | FVH6-2 | FVH6-3 | FH6 | FM6 | FL6 |
Viscosity(NDJ-79 Viscometer) | 1200-1600 | 1600-2000 | 2000-2400 | 800-1200 | 300-800 | 25-300 |
Viscosity(Brookfield Viscomter) | 500-1500 | 1500-2500 | 2500-3500 | 200-500 | 400-2000 | 25-400 |
degree of substitution | ≥0.7 | |||||
chloride% | ≥1.2 | |||||
Moisture% | ≤10 | |||||
PH Value | 6.0-8.5 | |||||
pb | ≤0.0005 | |||||
Heavy Metal | ≤0.0015 | |||||
Fe% | ≤0.02 | |||||
As% | ≤0.0002 | |||||
Remark | a-stands for2%solution b-stand for1%solution |