Potassium Dihydrogen Phosphate

Chemical formula: KH₂PO₄

Molecular weight: 136.09

Product properties: colorless crystal or white granular powder, stable in air, lose water at 400 ℃ and become metaphosphate. Soluble in about 4.5 parts of water, insoluble in ethanol. pH4. 4～4.7。 The relative density is 2.238g/cm3. Melting point 257.6 ℃.

Product use: buffer; Chelating agent; Yeast feed; Flavoring agent; Fortifier; Fermentation AIDS; Bulking agent; Antioxidant synergist; Emulsified salt.

Product dosage: lunch meat, cooked pig front leg meat, cooked ham, cooked minced meat 3g/kg; Low power concentrated milk, sweet condensed milk and thin milk lubricating oil 2g/kg; Milk powder and cream powder 5g/kg; Processed cheese 9g/kg; Quick frozen fillets of haddock, perch, flounder and COD 5g/kg; Instant broth and soup 1000mg/kg; Cold drink 2g/kg.

Storage method: 1.It shall be stored in a ventilated, dry, cool and clean warehouse, and the packaging shall be sealed and moisture-proof. 2. It shall not be stored and transported together with toxic substances and other polluting substances. 3. Prevent rain and sun exposure during transportation. Handle with care during loading and unloading to prevent package damage. 4. In case of fire, water, sand and various fire extinguishers can be used to put out the fire