Betaine is a quaternary ammonium alkaloid. Betaine anhydrous is a new type of fine chemical that can be widely used in food, medicine, daily chemical, printing and dyeing, chemical and other fields. Betaine anhydrous is an efficient and high-quality nutritional additive. Pharmaceutical-grade betaine can be used in medicine, cosmetics, food, fruit juice industries, and dental materials. In addition, betaine can also be used in the fermentation industry. Betaine anhydrous has the effects of improving eyesight, anti-fatty liver, protecting kidneys, curing atherosclerosis and other cardiovascular diseases, and is used in health foods.
CAS No.
107-43-7
Formula
C5H11NO2
Molecular Mass
117.14600
Exact Mass
117.07900
PSA
40.13000
Logp
-1.55750
IUPAC
2-(trimethylazaniumyl)acetate
Attribute classification
Matter Classification
organic
Category
Chemical and Physical Properties
Melting Point
301-305 °C
Density
1.00 g/mL
Boiling Point
218.95°C
Appearance
White crystal powder
Acidity and Basicity
alkalinity
Export information
HS Code
29239000
Risk Code
R20/21/22-36/37/38
Safety Label
Xn
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