PRODUCT NAME

Anti-sticking Agent B10

PRODUCT CODE

B10

APPLICATION AREA / SCOPE

Gummy candy, gum sweets, fruit paste

DOSAGE

The weight ratio of Anti-sticking agent B10 to gummy candies is 0.15%~0.3%.

PRODUCT PROPERTIES

The Anti-sticking agent is based on vegetable oil and carnauba wax for mould release of gummy candies. It gives the product excellent gloss. It is applied at room temperature, preferably with dosing pumps.

OPERATING INSTRUCTION

The use proportion is 0.15%~0.3%. Take a small amount of the product and spray it on the mould of gummy candies evenly. The products are added manually or automatically, by means of dripping devices, dosing pumps, or suitable spraying systems. (This instruction is for reference only. Please follow the actual operation.)

PHYSICAL CHARACTERISTICS

Appearance: White to yellowish, liquid

Odour: Odourless

CHEMICAL CHARACTERISTICS

Mixture: Preparation

Heavy metal (Lead): ≤2.00mg/kg

Heavy metal (Arsenic): ≤2.00mg/kg

COMPOSITION / INGREDIENTS

Octyl And Decyl Glycerate (Medium Chain Triglyceride): ≥98%

Carnauba Wax:≤2%

PRODUCT STANDARD

GB26687-2011

LEGAL REQUIREMENTS FOR INGREDIENTS

All ingredients of this product comply with GB2760-2014.

Complying with Commission Regulation (EU) No 231/2012 specifications for food additives.

PACKING

20Kg/Drum

STORAGE / SHELF LIFE

Store unopened and sealed in a cool and dry place for 2 years.