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Glycine Betaine
CAS NO.: 107-43-7
FOB Price: NEGOTIABLE Get Latest Price
Specification: ≥ 98.9%
Documentation: Get COA after inquiry
Lead Time: 14-30 days
Max Capacity: -
Packing: 25KG/Fibre Drum
Product Detail
Properties

Anhydrous Betaine Food grade


Product Name:Betaine anhydrous 

CAS NO.:107-43-7

English name: Betaine Anhydrous

Structural formula:(CH3)3NCH2COO-

Molecular formula:C5H11NO2

molecular weight:117.15

Executive standard: enterprise standard

physical property:Scale like or prismatic crystals that are easily hygroscopic,it decomposes at about 310 ℃,it tastes sweet. It is very soluble in water, methanol, ethanol and etherTrimethylamine can be produced by decomposition of concentrated potassium hydroxide solution,it is hygroscopic, easy to deliquescence and release trimethylamine.

Quality index:


Items of Analysis

Specification

Assay(calculated on the anhydrous basis)%

≥ 98.9

Water (W/W)%

≤2

Residue on ignition%

5.0-7.0

pH(1 in 10)

5-7

Heavy metal (Pb)(mg/Kg))

≤ 10

Arsenic (As)(mg/Kg)

≤ 0.5

Total amines(mg/Kg)

≤ 10

Total bacteria countCFU/g

≤ 1000

Coliform group MPN/g

≤3

Particle size (Through 20 Mesh) %

100


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2023YRS
Business Type:
Manufacturing
Country/Region:
Shandong, China
Contacts:
Manager Li
Position Title:
Manager of foreign trade department
Tel:
0086-531-88550892
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