Flavors and Fragrances
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CAS:118-71-8
Molecular Formula:C6H6O3
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2-Methyl-3-Oxy-4H-Pyran-4-One; 2-Methyl-3-Hydroxy-4H-Pyran-4-One; 2-Methyl-3-Hydroxy-4-Pyranone; 3-Hydroxy-2-Methyl-4-Pyrone; 4H-Pyran-4-One, 3-Hydroxy-2-Methyl-; Laricin; 3-Hydroxy-2-Methyl-4H-Pyran-4-One
Brief Introduction
Maltol is a white crystalline powder with a fragrant caramel-butterscotch odor.
Methyl maltol is commonly used in daily necessities, but its consumption is very low.
It can be used for pine needle and rose shape, with the effect of warming and sweet.
Mainly used to make strawberries, coffee, malt, nuts, vanilla and various fruit flavors.
It can be used for bread and cake with freshly baked flavor. It can also be used as sweetener.
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CAS:121-32-4
Molecular Formula:C9H10O3
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3-Ethoxy-4-Hydroxybenzaldehyde; Protocatechualdehyde Ethyl Ether; Bourbonal; Ethyl Protal; Ethyl Protocatechualdehyde 3-Ethyl Ether
Brief Introduction
Ethyl vanillin is a member of the class of benzaldehydes that is vanillin in which the methoxy group is replaced by an ethoxy group. It has a role as an antioxidant and a flavouring agent. It is a member of benzaldehydes, a member of phenols and an aromatic ether. It derives from a vanillin.
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CAS:121-33-5
Molecular Formula:C8H8O3
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Rhovanil; Vinillin; 4-Hydroxy-3-Methoxybenzaldehyde; 3-Methoxy-4-Hydroxy-Benzaldehyde; Vanilin; Fema 3107; Zimco; Vanilla; Reference Source: Negwer; Benzaldehyde, 4-Hydroxy-3-Methoxy-; Methyl Vanillin; Vanillin (Contains H2So4) Ethanol; 4-Oxy-3-Methoxybenzaldehyde; Lioxin; Vanilline; Vanillic Aldehyde
Brief Introduction
This product has strong milk fragrance and sweet fragrance, is one of the most important food additives, and also widely used daily flavor. It is widely used in candy, ice cream, beverages, pastries, chocolate and bread, biscuits, tobacco, wine and other kinds of food. It can also be used in various daily chemicals such as soap, toothpaste, perfume, cream and so on, as well as for medicine, reagents, electroplating, chemical rubber, plastics and so on.
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CAS:121-69-7
Molecular Formula:C8H11N
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Dimethylanilin; DMA; Dimethylphenylamine; N,N-Dimethylbenzenamine; N,N-Dimethylbenzeneamine; Aniline,N,N-Dimethyl; Phenyldimethylamine; N,N-Dimethyl-Aniline; Benzenamine,N,N-Dimethyl; N,N-Dimethylphenylamine; Aniline, N,N-Dimethyl-; Benzenamine,N,N-Dimethyl-; N,N-Dimethyl-Benzenamine; N,N-Dimethyl-N-Phenylamine; N,N-Dimethylacetate; N-Acetyldimethylamine
Brief Introduction
This product is an important dye intermediate. It can be used to prepare basic light yellow, basic violet 5bn, basic magenta green, basic lake blue BB, basic brilliant blue R, cationic red 2BL, brilliant red 5GN, purple 3bl, brilliant blue, etc. In the pharmaceutical industry, the product can be used to manufacture cephalosporin V, sulfa-b-methoxypyrimidine, sulfa-o-dimethoxypyrine, fluorocytosine, etc. It can be used to produce vanillin in perfume industry. It can also be used as raw materials of solvent, rubber vulcanization accelerator, explosive and some organic intermediates.
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<Invalid Value>
99.85%
/
Tech Grade
200kg
/
Iron Drum
CAS:123-66-0
Molecular Formula:C8H16O2
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Hexanoic Acid Ethyl Ester; Ethyl Caproate; Caproic Acid Ethyl Ester; Ethyl Hexoate
Brief Introduction
This product is mainly used for organic synthesis, preparation of food flavors, for tobacco and liquor flavoring, etc., can be used as pharmaceutical raw materials.
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