Lincomycin

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Lincomycin

CAS NO.： 859-18-7

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Specification： 99%

Documentation： Get COA after inquiry

Lead Time： 14-30 days

Max Capacity： -

Packing： 25KG/Fibre Drum

Product Detail

Properties

Lincomycin

Chinese Name: 盐酸林可霉素

CAS No.: 859-18-7

Molecular formula: C₁₈H₃₅ClN₂O₆S

Structural type:

Melting point: 156-158 ºC

Usage: suitable for various infectious diseases caused by Gram positive bacteria and anaerobic bacteria.

Properties

This product is a narrow-spectrum antibiotic with similar effect to erythromycin. It has a good effect on Gram-positive cocci, especially on anaerobic bacteria, Staphylococcus aureus and pneumococci. Its mechanism of action is similar to erythromycin and belongs to bacteriostatic agent. It mainly inhibits the synthesis of bacterial cell protein. Clinically, it is mainly used for various infections caused by sensitive bacteria, such as pneumonia, meningitis, endocarditis, cellulitis, tonsillitis, erysipelas, furuncle and urinary system infection. Because this product can enter bone tissue and has special affinity with bone, it is especially suitable for infection caused by anaerobic bacteria and Staphylococcus aureus osteomyelitis.

CAS No.

859-18-7

Formula

C18H35ClN2O6S

Molecular Mass

442.99800

Exact Mass

442.19000

PSA

147.79000

Logp

0.27380

IUPAC

(2S,4R)-N-[(1R,2R)-2-hydroxy-1-[(2R,3R,4S,5R,6R)-3,4,5-trihydroxy-6-methylsulfanyloxan-2-yl]propyl]-1-methyl-4-propylpyrrolidine-2-carboxamide;hydrochloride

Matter Classification

organic

Category

Melting Point

156-158ºC

Boiling Point

646.8ºC

Flash Point

345ºC

Appearance

White crystalline powder

Acidity and Basicity

acidness

HS Code

29419040

Risk Code

R36/37/38-20/21/22

Safety Label

Xi,Xn

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Lincomycin