Fine Starch

【Properties】: This strain is a polysaccharide granule prepared from the fruit of the Gramineae maize.This product is white powder, odorless, insoluble in cold water and ethanol.

【Uses】: This product is mainly used to make tablets, often used as filler and excipient for solid preparations, and often used in combination with powdered sugar and dextrin to increase the hardness of tablets.

【Quality Standard】: "Chinese Pharmacopoeia" 2015 edition 4

project	"Chinese Pharmacopoeia" standard corn starch	Premium Corn Starch
acidity	PH value 4.5～7.0	PH value 4.7～7.0
Ash	≤0.3%	≤0.2%
iron salt	≤0.001%	≤0.002%
heavy metal	≤0.002%	≤0.002%
sulfur dioxide	≤0.004%	≤0.003%
Oxidizing substances	≤0.002%	≤0.002%
foreign matter	not checked out	not checked out
Total number of aerobic bacteria	≤1000cfu/g	≤300cfu/g
Mold, yeast count	≤100cfu/g	≤30cfu/g
Escherichia coli	not checked out	not checked out

【Storage】: Store in airtight and dry place.

【Net weight】: 25kg/bag

【Packing】: This product is packed in woven bag, lined with medical grade polyethylene bag.

Properties

Starch is white and light yellow powder. The grain is soaked in 0.3% sulphurous acid and then crushed, sieved, precipitated, dried and ground. Ordinary products contain a small amount of fat and protein, strong moisture absorption, up to 30%. Starch sugar industry uses starch to produce high maltose syrup, fructose syrup, maltodextrin, etc. Starch is used in modified starch industry, and its modified starch is widely used in papermaking, chemical industry and other industries. Starch is used in fermentation industry to produce monosodium glutamate, citric acid and many other products. Starch is also widely used in metallurgy, casting and other industries.

CAS No.

9005-25-8

Formula

(C6H10O5)n

Molecular Mass

0.00000

Exact Mass

0.00000

PSA

0.00000

Logp

0.00000