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Pharmaceutical Excipients

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CAS:51115-67-4
Molecular Formula:C10H21NO
2-Isopropyl-N,2,3-Trimethylbutyramide; N,2,3-Trimethyl-2-Isopropylbutamide; Methyl Diisopropyl Propionamide; Trimethyl Isopropyl Butanamide; N,2,3-Trimethyl-2-Propan-2-Ylbutanamide; N,2,3-Trimethyl-2-(1-Methylethyl)Butanamide; Unii-6Qop5A9489; N,2,3-Trimethyl-2-Isopropylbutanamide; Butanamide, N,2,3-Trimethyl-2-(1-Methylethyl)-; N,2,3-Trimethyl-2-(Propan-2-Yl)Butanamide; WS-23
Brief Introduction
This product is a cool flavor agent with good quality. It has high cool flavor activity without side effects such as burning, numbness and stimulation. As a cool agent, it is mainly used in candy, oral care and medicine.
CAS:52315-92-1
Molecular Formula:C8H18N2O4
Lysine Acetate; L-Lys Ac; H-Lys-Oh Acoh; L-Lysine Acetate Salt; L-Lysine Ac
Brief Introduction
Amino acid drugs. In order to prevent the metabolic acidosis of hyperchloremia caused by lysine hydrochloride.
CAS:89-65-6
Molecular Formula:C6H8O6
Erythorbic Acid; Araboascorbic Acid, D-; Isoascorbic Acid; (2R)-2-[(1R)-1,2-Dihydroxyethyl]-3,4-Dihydroxy-2H-Furan-5-One; D-Araboascorbic Acid; Antioxidant; Acido Erithorbico; Eritorbic acid
Brief Introduction
D-isoascorbic acid is a natural, green and efficient food antioxidant. It plays a considerable role in improving food stability and prolonging storage life. As an isomer of VC, D-isoascorbic acid has many similarities with VC in chemical properties, but as an antioxidant, it has advantages that VC does not have. Firstly, its antioxidant property is better than VC. Therefore, when used with VC, it can effectively protect the drug components of VC, have a good effect in improving the drug properties, and protect the color of VC at the same time. Second, it is safe and has no residue in the human body. After ingestion, it participates in metabolism and can be partially transformed into VC. In recent years, as an auxiliary material of medicine, it has been applied to VC tablets, VC Yinqiao Tablets and VC health products, and achieved good results.
CAS:9001-00-7
Molecular Formula:N/A
Muxf; Carbohydrate Moiety Of Bromelain; M0Xf(3); Chebi:53469
Brief Introduction
It is mainly used in the food industry for cold resistance, meat softening and protein hydrolysis. It can also be used in bread and wine. It can be used in the treatment of inflammation, edema and hematoma thromboembolism caused by bronchitis, acute pneumonia, mastitis, retinitis and other reasons. It can be used with antibacterial drugs to treat arthritis, periarthritis, cellulitis, leg ulcer, respiratory tract infection and other inflammation.
CAS:9004-38-0
Molecular Formula:C32H32O19
Acetylphthalylcellulose; Cap-Wako; Cellacetate; Celluloseacetatemonophthalate; Ellulose Acetate Phthalate; CAP
Brief Introduction
Cellulose is one of the most abundant renewable polymer natural resources in the world. Cellulose, hemicellulose and lignin exist in plant cells in combination or semi combination. Due to the strong interaction between cellulose molecules due to the hydrogen bond of hydroxyl groups, and there are a large number of hydroxyl groups on the cellulose molecular chain, cellulose has strong reaction activity.
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