CAS:97-64-3
Molecular Formula:C5H10O3
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Ethyl Lactate Natural Fcc; Ethyl Lactate Solvent Grade; Ethyl α-Hydroxypropanoate; Dl-Ethyl; Ethyl Rac-Lactate; Purasolv ELS; 2-Hydroxypropionic Acid Ethyl; Lactic Acid Ethyl; Actylol; Lactic acid Ethyl Ester; Acytol; 2-Hydroxypropanoic acid Ethyl Ester; yl Lactate; Ethyl 2-Hydroxypropionate; Eusolvan; Solactol; Ethyi Lactate; Ethyllactat; dl-Ethyl Lactate
Brief Introduction
Ethyl lactate is an edible spice which is permitted to be used in China. It is commonly used to modulate fruit flavor, lactic acid food and wine flavors.
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CAS:99-76-3
Molecular Formula:C8H8O3
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4-Hydroxybenzoic Acid Methyl Ester; Methyl 4-Hydroxybenzoate; Benzoic Acid, 4-Hydroxy-, Methyl Ester; Methyl P-Hydroxybenzoate; Methyl Paraben
Brief Introduction
Broad spectrum antibacterial activity, can inhibit gram-negative, positive bacteria, yeast and mold has a strong inhibitory effect, compared with the traditional preservative products (such as sodium benzoate), with low concentration, broad spectrum and high efficiency, and safe and economic, long service life. It is widely used for antisepsis of cosmetics, medicine, food and other industrial products. The product can be used alone or combined with other Nipagin Esters to achieve better anti-corrosion effect. It can be compatible with various components in cosmetics.
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CAS:122628-50-6
Molecular Formula:C14H4N2Na2O8
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Pyrroloquinoline Quinone Disodium Salt; Pyrroloquinoline Quinone; PQQ; PQQ Disodium; PQQ Disodium Salt; Methoxatin Disodium; Methoxatin Disodium Salt; Pyrrolo-Quinoline-Quinone Disodium Salt; 1H-Pyrrolo[2,3-F]Quinoline-2,7,9-Tricarboxylicacid, 4,5-Dihydro-4,5-Dioxo-, Sodium Salt (1:2)
Brief Introduction
Adding pyrroloquinoline quinone disodium salt to broiler feed can improve the total antioxidant capacity of blood, reduce the level of lipid peroxide malondialdehyde and increase the content of blood lysozyme. When broilers were fed with appropriate amount of pyrroloquinoline quinone disodium salt, their antioxidant capacity, growth rate, feed efficiency and carcass composition were improved.
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CAS:68603-42-9
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Cocamide DEA; Cocodiethanolamide; COCO Diethanolamide; N,N-Bis(Hydroxyethyl)Coco Amides; Coconut Oil Acid Diethanolamine; N,N-Bis(Hydroxyethyl)Coco Fatty Amides; Amides,Coco,N,N-Bis(2-Hydroxyethyl); Clindrol200Cgn; Clindrol202Cgn; Clindrolsuperamide100Cg; Coconutacid,Diethanolamide; Cocamide Diethanolamine
Brief Introduction
Coconut Diethanolamide can be used as surfactant. It is a light yellow to amber viscous liquid, which is easy to dissolve in water. It has the functions of good foaming, foam stabilization, penetration and decontamination, anti hard water and so on.
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PH value (1% aqueous solution): 9-11; Solid content (%): ≥ 95; Amine value (mgKOH / g) ≤ 45
/
Tech Grade
200kg
/
Plastic Drum
1: 1Type; Excellent products: ≥ 78.0% Qualified products: ≥ 77.0%
/
Tech Grade
200kg
/
Plastic Drum
CAS:7320-34-5
Molecular Formula:K4O7P2
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Diphosphoric Acid, Tetrapotassium Salt; Tetra-Potassium Pyrophosphate; Tkpp; Tetrapotassium Pyrophosphate Anhydrous; Potassiumpyrophospatetrihydrate; Otassiumpyrophosphate/TKPP; Tetrakaliumpyrophosphat; Potassiumpyrophosphatetetrabasic; Tetrapotassiumpyrophosphatetechgrade; Tetra Potassium Pyrophosphate
Brief Introduction
Potassium pyrophosphate is used as emulsifier, tissue modifier and chelating agent in food industry. It is also used as raw material of alkaline water for flour products. It is often used with other condensed phosphates to prevent guano stone from being produced in canned aquatic products and discoloration of canned fruits; Improve the expansion of ice cream, the yield of ham and sausage, and the water holding capacity of ground fish; Improve noodle taste and yield, prevent cheese aging, etc.
This product is analytical reagent, hydrogen peroxide stabilizer, electroplating, soap filler.
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Huarong Chemical (Chengdu) Co.,Ltd.
≥98%
/
Tech Grade
25kg
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Woven Bag
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