CAS:105-13-5
Molecular Formula:C8H10O2
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4-Methoxybenzyl Alcohol; Anisalkohol; Anise Alcohol; 2-Amino-4-Methoxybenzothiazole; P-Anisolalcohol; 4-Methoxy-1,3-Benzothiazol-2-Amine; 4-Methoxyphenol; 4,6-Dihydroxy-2-Methylpyrimidine; P-Methoxybenzyl Alcohol; Methoxyphenol; (4-Methoxyphenyl)Methanol; Para-Methoxybenzyl Alcohol; 4-Anisyl Alcohol; 4-Anise Alcohol; 4-Methoxy-Benzothiazol-2-Ylamine; 4-Anisic Alcohol; P-Anisyl Alcohol; 4-Hydroxymethyl-1-Methoxybenzene; Anis Alcohol; 4-Methoxybenzylalcohol; P-Anisalcohol; (4-Methoxy-Phenyl)-Methanol
Brief Introduction
Anisyl alcohol (4-methoxybenzyl alcohol) is an organic compound with the chemical formula CH3OC6H4CH2OH. It is a colorless liquid that is used as a fragrance and flavorant. It occurs naturally but is produced by reduction of anisaldehyde.
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CAS:105-54-4
Molecular Formula:C6H12O2
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Butyric Acid Ethyl Ester; Ethyl Butanoate; Natural Ethyl Butyrate; Ethyl N-Butyrate
Brief Introduction
Ethyl benzene is a colorless liquid with aromatic smell, insoluble in water, miscible in most organic solvents such as ethanol and ether, and has stable properties. It is used in organic synthesis and as solvent. It has strong irritation to skin and mucous membrane, and has anesthetic effect at high concentration.
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CAS:106-22-9
Molecular Formula:C10H20O
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Cephrol; 1-Citronellol; 2,6 Dimethyl 2 Octen 8 Ol; Elenol; Rodinol; 3,7-Dimethyl-Oct-6-En-1-Ol; Rhodinol; 3,7-Dimethyl-6-Octen-1-Ol; 3,7-Dimethyl-6-Octenol; 2,6-Dimethyl-2-Octen-8-Ol; (+/-)-Citronellol
Brief Introduction
This product is mainly used for the preparation of perfume essence, soap and cosmetic essence. It is also used as an insecticide and mosquito repellent.
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Citronellal 35-40%, citronellol 20-25%, geraniol 15-20%
/
Tech Grade
180kg
/
Steel Drum
CAS:106-27-4
Molecular Formula:C9H18O2
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Isopentyl Butyrate; 3-Methylbutyl Butanoate; Butanoic Acid, 3-Methylbutyl Ester; 3-Methylbutyl Butyrate; Isoamyl Butanoate; Isopentyl Butanoate; Butyric Acid, Isopentyl Ester; Isoamyl-N-Butyrate; Isopentyl Alcohol, Butyrate; Isoamyl Butylate; Butyric Acid Isoamyl Ester; Isoamylbutyrate; Butyric Acid Isoamylester; Butyric Acid Isopentyl Ester; Isopentyl-N-Butyrate
Brief Introduction
This product is a food flavoring, commonly used to modulate apple, banana and other fruit flavor flavors and rum flavoring.
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CAS:106-65-0
Molecular Formula:C6H10O4
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Butanedioicacid,Dimethylest; Dimethyl2,3-Butanedioate; Dimethylsuccinate,Succinicaciddimethylester; Succinicaciddimethylestermethylsuccinate; DMS
Brief Introduction
Used for the synthesis of food flavors, mainly used for the preparation of fruit and fruit wine flavor. Synthesis of light stabilizers, high-grade coatings, fungicides, pharmaceutical intermediates, etc.
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