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CAS:28069-72-9
Molecular Formula:C9H16O
Cucumber Alchol; 2-Trans-6-Cis-Nonadien-1-Ol; Nona-2,6(E,Z)-Dienol; Nona-2E,6Z-Dienol; (E,Z)-Nona-2,6-Dienol; (E,Z)-2,6-Nonadienol; (2E,6Z)-Nona-2,6-Dien-1-Ol; (2E,6Z)-2,6-Nonadien-1-Ol; 2E,6Z-Nonadien-1-Ol; Trans,Cis-2,6-Nonadienol
Brief Introduction
This product is a permitted edible spice. It is mainly used for compounding vegetable flavors such as cucumber.
CAS:2835-39-4
Molecular Formula:C8H14O2
Isovaleric Acid,Allyl Ester; 2-Propenyl Isovalerate; Allyl 3-Methylbutyrate; Allyl Isovalerate; Allyl 3-Methyl-2-Butanoate; Butanoic Acid, 3-Methyl-, 2-Propenyl Ester; 3-Methyl-Butanoic Acid,2-Propenyl Ester; 2-Propenyl Isopentanoate; 2-Propenyl 3-Methylbutanoate
Brief Introduction
This product is a spice for food and can be used as food additive.
CAS:2847-30-5
Molecular Formula:C6H8N2O
Pyrazine, 2-Methoxy-3-Methyl-; 3-Methoxy-2-Methyl-Pyrazin; 2-Methyl-3-Methoxypyrazine; 2-Methyl-6-Methoxypyrazine; 3-Methyl-2-Methoxypyrazine; 2-Methoxy-3-Methylpy; Methoxymethylpyrazine; 2-Methoxy-3-Methyl-Pyrazine; Methyl Methoxy Pyrazine; 2-Methoxyl-3-Methylpyrazine; 2-Methoxy-3(5/6)-Methyl Pyrazine; 2-Methoxy-3(5)-Methylpyrazine; 2-Methoxy-3(5Or6)-Methoxy Pyrazine
Brief Introduction
This product is an edible spice for permitted purposes. Mainly used to prepare hazelnuts, almonds and peanuts.
CAS:28588-74-1
Molecular Formula:C5H6OS
3-Mercapto-2-Methylfuran; 2-Methyl-3-Furylthiol; 2-Methyl-3-Mercaptofuran; 2-Methyl-3-Furylmercaptan; 2-Methyl-Furan-3-Thiol
Brief Introduction
This product is used as seasoning flavor, used for meat flavor and other flavors. It can also be used as raw material for daily chemical products.
CAS:28588-75-2
Molecular Formula:C10H10O2S2
2-Methyl-3-Furyl Disulphide; 2-Methyl-3-Furyl Disulfide; Di-2-Methylfuran-3-Yl Disulfide; 3,3'-Dithio-2,2'-Dimethyldifuran; Bis(2-Methyl-3-Furyl)Disulfide; 1,2-Bis(2-Methylfuran-3-Yl)Disulfane; Bis-[(2-Methylfuryl-3)] Disulfide
Brief Introduction
This product is a spice for food and can be used as food additive.
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