Food Additive
Additives For Food Packaging
Feed Additive
Anti Corrosion and Preservation
Antioxidants
Colorant
Color Fixative
Bleaching Agents
Flour Treatment Agent
Emulsifier
Thickening Agent
Stabilizer and Coagulator
Anticaking Agent
Bulking Agent
Water Retention Agent
Chewing Gum Bases
Flavor Enhancer
Sweeteners
Acidity Regulators
Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
Defoamer
Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
Feed Vitamins
Feed Deworming Health Agents
Feed Quality Enhancer
Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:7681-53-0
Molecular Formula:NaH2PO2·H2O
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Sodium Phosphinate
Brief Introduction
It can be used as preservative; Antioxidant, reducing agent, arsenic and iodate reagent. It is used in clinical examination, electroless nickel plating and pharmaceutical industry.
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CAS:120-47-8
Molecular Formula:C9H10O3
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Ethyl 4-Hydroxybenzoate; 4-(Ethoxycarbonyl)Phenol; 4-Hydroxybenzoic Acid Ethyl Ester; Ethyl Parasept; Ethyl P-Hydroxybenzoate; P-Hydroxybenzoate Ethyl Ester; P-Hydroxybenzoic Acid Ethyl Ester
Brief Introduction
Nipagin ethyl ester is a water-soluble preservative, which is characterized by safety, high efficiency and broad-spectrum antibacterial; It is widely used in anti-corrosion of pharmaceutical industry, food industry and textile industry.
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CAS:156-57-0
Molecular Formula:C2H8ClNS
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2-Amino&Cysteamine Hcl; Cysteaminium Chloride; 2-Mercaptoethylamin; 2-Amino-Ethanethiol Hydrochloride; 2-Aminoethylmercaptan Hydrochloride; Cysteamine Hcl; Cysteamine Hcl Solid; Thiol Hydrochloride; 2-Mercaptoethylamine Hydrochloride; β-Mercaptoethylamine Hydrochloride; 2-Mercaptoethanamine Hydrochloride; Cysteamine (Hydrochloride); Decarboxycysteine Hydrochloride; Thioethanolamine Hydrochloride; 2-Aminoethanethiol Hydrochloride; Mercaptoethylammonium Chloride; Mercaptamine Hydrochloride; Decarboxycysteine Hcl; Beta-Mercaptoethylamine Hydrochloride
Brief Introduction
Cysteamine hydrochloride is a white crystalline substance with special odor, easy to deliquescence, soluble in water and ethanol, unstable to light, easy to oxidize into cystine in aqueous solution, and sometimes precipitate. This product is mainly used in food industry as sour taste agent, color retention agent, preservative, egg yolk emulsion stabilizer, etc. it is also used in pharmacy. It is the intermediate of cimetidine, ranitidine and other drugs. It is also an important biochemical reagent and complexing agent of heavy metal ions.
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CAS:54-21-7
Molecular Formula:C7H5NaO3
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2-Hydroxybenzoicacidmonosodiumsalt; Sodium;2-Hydroxybenzoate; Benzoic acid,-2Hydroxycy-,Monosodium salt,Monosodium Salicylate
Brief Introduction
Sodium Salicylate is the sodium salt of salicylic acid. As a nonsteroidal anti-inflammatory drug (NSAID), sodium salicylate irreversibly acetylates cyclooxygenases I and II, thereby inhibiting prostaglandin synthesis and associated inflammation and pain. This agent may also activate mitogen-activated protein kinase (p38MAPK), thereby inducing apoptosis in cancer cells. (NCI04)
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CAS:17671-50-0
Molecular Formula:C11H19NO9
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(Carboxymethyl)Trimethylammonium Dihydrogen Citrate; 3,6-Dimethylundecane; 2-(Trimethylammonio)Acetate Compound With 2-Hydroxypropane-1,2,3-Tricarboxylic Acid (1:1)
Brief Introduction
Betaine Citrate is citrate, a new product of chemical technology. It is specifically used to provide betaine to improve liver function and as a liver protective agent. Some studies have shown that Betaine Citrate may be effective in the treatment of cardiovascular diseases. It can also be used as food redispersing agent, preservative and antioxidant. Betaine Citrate can be completely absorbed by the body with no or almost no side effects, but further research is needed to prove its safety.
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