Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:32221-81-1
Molecular Formula:C5H8NNaO4
Alias
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Sodium Glutamate(1-); Sodium Acid L-Glutamate; Sodium 5-Oxido-5-Oxonorvaline; Glutamic Acid Monosodium Salt; Monosodium Dl-Glutamate; Sodium Glutamate; Glutamic Acid,Monosodium Salt,Dl; Dl-Monosodium Glutamate; Mono Sodium Glutamate; Sodium 1-Glutamate; MSG
Brief Introduction
Sodium glutamate is the most widely used flavor agent at home and abroad. When it coexists with table salt, it can enhance its flavor effect. When it is used with sodium 5 '- inosine or sodium 5' - guanosine, it has a more multiplying effect. China stipulates that it can be used in an appropriate amount according to the production needs of all kinds of food.
CAS:32443-99-5
Molecular Formula:C3H8ClNO2S
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D-Cysteinehcl; D-Cysteinehydrochlorideanhydrous; D-Cysteinehydrochloridemonohydate; D-Cysteinehclmonohydrate; D-Cysteinehydrochloridemonohtydrate; (S)-2-Amino-3-Mercaptopropanoicacidhydrochlorid
Brief Introduction
This product is amino acids, which can be used as pharmaceutical raw materials, pharmaceutical intermediates, food and feed additives.
CAS:327-62-8
Molecular Formula:C3H5KO2
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Propanoic Acid Potassium; Potassium Propionate; Potassium Propanoate; Potassium Ion Propionate; Propionic Acid Potassium Salt; Propanoic Acid Potassium Salt; Potassium Propionoate; Unii-7H1F04Cktx; Kaliumpropionat; Propanoic Acid, Potassium Salt; Propanoicacid,Potassiumsalt; Propionic Acid Potas; Propanoic Acid,Potassium Salt (9Ci)
Brief Introduction
This product is mainly used as preservative and inhibitor of mold and microbial viscosity of bread. It can be used in dairy products, baked goods, pudding, processed cheese and other foods.
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Leucine; (R)-2-Amino-4-Methylpentanoic Acid; D-2-Amino-4-Methylpentanoicacid; (2R)-2-Amino-4-Methylpentanoic Acid; D-Homo-Valine; D-2-Amino-4-Methylvaleric Acid; H-D-Leu-Oh; (R)-(-)-Leucine; (R)-Leucine; (R)-2-Amino-4-Methylvaleric Acid; D-Leu
Brief Introduction
Used for biochemical research.
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(R)-(+)-Proline; H-D-Pyrd(2)-Oh; (R)-Pyrrolidine-2-Carboxylic Acid; D-(+)-Prolin; D-Pro; H-D-Pro-Oh; D(+)-Proline
Brief Introduction
Proline is a kind of protein α- Amino acid is one of the 20 DNA codes, and its corresponding codons are CCU, CCC, CCA and CCG. Proline is not an essential amino acid, which can be synthesized by human body. The most special feature of amino acids formed in 20 proteins is that amino nitrogen is bound to not one but two alkyl groups, so it has secondary ammonia, and L-form usually has s stereochemistry.
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