Food Additive
Additives For Food Packaging
Feed Additive
Anti Corrosion and Preservation
Antioxidants
Colorant
Color Fixative
Bleaching Agents
Flour Treatment Agent
Emulsifier
Thickening Agent
Stabilizer and Coagulator
Anticaking Agent
Bulking Agent
Water Retention Agent
Chewing Gum Bases
Flavor Enhancer
Sweeteners
Acidity Regulators
Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
Defoamer
Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
Feed Vitamins
Feed Deworming Health Agents
Feed Quality Enhancer
Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:86404-04-8
Molecular Formula:C8H12O6
Alias
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Vitamin C Ethyl Ether; Vc Ethyl Ether; VCE; (2R)-2-[(1S)-1,2-Dihydroxyethyl]-3-Ethoxy-4-Hydroxy-2H-Furan-5-One; 3-O-Ethyl Ascorbyl Ether; (5R,1'S)-5-(1,2-Dihydroxy-Ethyl)-4-Ethoxy-3-Hydroxy-5H-Furan-2-One; (5R)-5-[(1S)-1,2-Dihydroxyethyl]-4-Ethoxy-3-Hydroxy-5H-Furan-2-One; (R)-5-((S)-1,2-Dihydroxyethyl)-4-Ethoxy-3-Hydroxyfuran-2(5H)-One; 3-O-Ethyl Ascorbic Acid; Ethyl Ascorbic acid
Brief Introduction
Purpose of this product
1. Inhibit the activity of tyrosinase by Cu2 + acting on tyrosinase and block the formation of melanin; 2. Very effective whitening and freckle removing effect (when 2% is added); 3. The inflammation caused by anti-Japanese light has strong antibacterial and anti-inflammatory effect; 4. Improve dull and dull skin and give skin elasticity; 5. Repair skin cell activity and promote collagen production.
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CAS:10098-89-2
Molecular Formula:C6H15ClN2O2
Alias
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L-Lysine Monohydrochloride; Lysine Hydrochloride; L-(+)-Lysine Monohydrochloride; (S)-2,6-Diaminohexanoic Acid Hydrochloride; Lysine Hcl; L-Lysine Hcl; Enisyl; L-Lysine Monohydrochloride FEED Grade; Lyamine; Darvyl; Lysion; (S)-2,6-Diaminohexanoic Acid Monohydrochloride; L-Lysine, Hydrochloride (1:1); L-Gen; Lysine, Monohydrochloride; (2S)-2,6-Diaminohexanoic Acid Hydrochloride; (S)-2,6-Diaminohexanoic Acid Hydrochloride(1:X)
Brief Introduction
This product is an amino acid medicine, which can promote children's growth and development, enhance appetite and gastric acid secretion. It is used for children's recovery after illness and pregnancy and lactation.
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CAS:10236-47-2
Molecular Formula:C27H32O14
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4H-1-Benzopyran-4-One,7-[[2-O-(6-Deoxy-.Alpha.-L-Mannopyranosyl)-.Beta.-D-Glucopyranosyl]Oxy]-2,3-Dihydro-5-Hydroxy-2-(4-Hydroxyphenyl)-,(S)-; 7-[[2-O-(6-Deoxy-.Alpha.-L-Mannopyranosyl)-.Beta.-D-Glucopyranosyl]Oxy]-2,3-Dihydro-5-Hydroxy-2-(4-4H-1-Benzopyran-4-One; Naringenin-7-Beta-Neohesperidoside; Isohesperidin; Naringin Hydrate
Brief Introduction
This product is processed from citrus peel extracts such as grapefruit, summer orange and pomelo. It has obvious anti-inflammatory effect, can reduce blood viscosity, reduce thrombosis, and has the effects of analgesia, sedation and increasing bile secretion of experimental animals.
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CAS:1143-70-0
Molecular Formula:C13H8O4
Alias
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Uro-A; 3,8-Dihydroxy-6H-Dibenzo<B,D>Pyran-6-One; 3,8-Dihydroxybenzo[C]Chromen-6-One; 3,8-Dihydroxy-6H-Dibenzo(b,d)Pyran-6-one; 3,8-Dihydroxyurolithin
Brief Introduction
Urolithin A can be dissolved in strong polar organic solvents, such as dimethyl sulfoxide, N, N-dimethylformamide, but it has poor solubility in low polar petroleum ether and ether, and also poor solubility in water.
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CAS:137-66-6
Molecular Formula:C22H38O7
Alias
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Vitamin C Palmitate; Palmitato de Ascorbila; L-Ascorbyl 6-Palmitate; Palmitate Vitamin c; L-Ascorbyl Palmitate; AP; L-AP; (S)-2-((R)-3,4-Dihydroxy-5-Oxo-2,5-Dihydrofuran-2-Yl)-2-Hydroxyethyl; Palmitate; Scorbic; Ondascora; 6-O-Palmitoyl-L-Ascorbic Acid; [(2S)-2-[(2R)-3,4-Dihydroxy-5-Oxo-2H-Furan-2-Yl]-2-Hydroxyethyl] Hexadecanoate; Antioxidant Ascorbyl Palmitate; Ascorbly Palmitate; MFG OF Ascobic Palmitated; Ascobic Palmitated
Brief Introduction
Oily foods, edible oils, animal and vegetable oils and high-end cosmetics. It can also be used in various infant foods and milk powders. It has antioxidant and nutritional enhancement functions. It is used as an antioxidant whitening agent for VE. It has a very antioxidant effect in oils. Obvious and high temperature resistant, it is suitable for medicine, health care products, cosmetics, etc., and is suitable for baking and frying oil. The antioxidant effect on lard is better than vegetable oil. Through the inspection of the National Quality Inspection Center, it fully meets the national GB1631-41996 standards and also meets the foreign FCC (IV) standards. It is a non-toxic and harmless multifunctional nutritive antioxidant preservative.
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