CAS:586-37-8
Molecular Formula:C9H10O2
Alias
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3-Methoxyacetophenone; 3-Acetylanisole; M-Methoxyacetophenone; 1-(3-Methoxyphenyl)Ethanone
Brief Introduction
It is used in the synthesis of perfume and medicine.
CAS:586-62-9
Molecular Formula:C10H16
Alias
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Terpineoyl Glucoside; 1-Methyl-4-(1-Methylethylidene)-Cyclohexene; 4,5-Epoxy-P-Menthon-(1); 1-Methyl-4-(1-Methylethyliden) Cyclohexene; 4-Isopropylidene-1-Methylcyclohexene; Cyclohexene, 1-Methyl-4-(1-Methylethylidene)-; 4,5-Epoxy-P-Menth-1-Ene; Para-Menthadiene; 7-Oxabicyclo[4.1.0]Hept-3-Ene,4-Methyl-1-(1-Methylethyl); Terpinene Monoxide; Isoterpinene
Brief Introduction
The terpinenes are a group of isomeric hydrocarbons that are classified as terpenes. They each have the same molecular formula and carbon framework, but they differ in the position of carbon-carbon double bonds. α-Terpinene has been isolated from cardamom and marjoram oils, and from other natural sources. β-Terpinene has no known natural source, but has been prepared synthetically from sabinene. γ-Terpinene and δ-terpinene (also known as terpinolene) are natural and have been isolated from a variety of plant sources.
CAS:58625-96-0
Molecular Formula:C8H14O2
Alias
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Ethyl 2-Methyl-2-Pentenoate; Ethyl 2-Methylpent-2-En-1-Oate; 2-Pentenoic Acid,2-Methyl-,Ethyl Ester; 2-Methyl-Pent-2-Enoic Acid Ethyl Ester
Brief Introduction
Strawberry ethyl ester is mainly used to blend food flavors. It is commonly used in Maple Maple essence. It can also be made into ester spices
CAS:5870-68-8
Molecular Formula:C8H16O2
Brief Introduction
This product is a spice for food. It is mainly used in fruit flavor.
CAS:5870-93-9
Molecular Formula:C11H22O2
Alias
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Butanoic Acid, Heptyl Ester; N-Heptyl-Butyrat; Butanoic Acid,Heptyl Ester; Butyric Acid,Heptyl Ester; Butyric Acid, Heptyl Ester; N-Heptyl Butanoate
Brief Introduction
This product is a permitted edible spice and can be used as food additive.
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