Food Additive
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Anticaking Agent
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Chewing Gum Bases
Flavor Enhancer
Sweeteners
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Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
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Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
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Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:1317-80-2
Molecular Formula:O2Ti
Alias
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Titanium Dioxide; Dioxotitanium; Titanium Dioxide Rutile; Anatase; R6618; Titania; Tioxide; Titanium White; Anatase(Tio2); Titandioxid; Titanium Dioxide Rutile Grade; Rutile(Tio2); Titanic Anhydride; Powdered Titanium Oxide; Flake Titanium Oxide; Rutile Titanium Dioxide; Titanium Oxide; 13463-67-7; Suppliers of Titanium Dioxide Rutile Grade
Brief Introduction
Titanium dioxide is an important inorganic chemical pigment, which is mainly composed of titanium dioxide. It has important applications in coatings, ink, paper, plastic, rubber, chemical fiber, ceramics and other industries. Titanium dioxide is not only used as colorant in rubber industry, but also has the function of reinforcing, anti-aging and filling. Titanium dioxide is added into white and color rubber products. Under sunlight, it is resistant to sunlight, cracking, discoloration, high elongation and acid-base resistance. Titanium dioxide for rubber, mainly used in automobile tires and rubber shoes, rubber floor, gloves, sports equipment, etc., is mainly anatase. However, a certain amount of rutile products are often added in the production of automobile tires to enhance the ability of anti ozone and anti ultraviolet. Titanium dioxide is widely used in cosmetics. Because titanium dioxide is nontoxic and far superior to lead white, almost all kinds of perfumes use titanium dioxide to replace lead white and zinc white. Only 5% - 8% titanium dioxide can be added to the fragrance powder to get permanent white, which makes the fragrance more greasy and has adhesion, absorption and covering power. In gouache and cold cream, titanium dioxide can reduce the feeling of greasy and transparent. Titanium dioxide can also be used in other spices, sunscreen, soap tablets, white soap and toothpaste.
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CAS:136-77-6
Molecular Formula:C12H18O2
Alias
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Hexylresorcinol; HR; 4-Hexylbenzene-1,3-diol; 4-Hexyl-1,3-Dihydroxybenzene,4-Hexylresorcinol; 4-Hexylresorcinol; 1,3-Benzenediol, 4-Hexyl-; Hexyl Resorcinol
Brief Introduction
Antioxidant; Pigment stabilizer; Enzyme browning inhibitor; Processing aids.
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CAS:137-66-6
Molecular Formula:C22H38O7
Alias
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Vitamin C Palmitate; Palmitato de Ascorbila; L-Ascorbyl 6-Palmitate; Palmitate Vitamin c; L-Ascorbyl Palmitate; AP; L-AP; (S)-2-((R)-3,4-Dihydroxy-5-Oxo-2,5-Dihydrofuran-2-Yl)-2-Hydroxyethyl; Palmitate; Scorbic; Ondascora; 6-O-Palmitoyl-L-Ascorbic Acid; [(2S)-2-[(2R)-3,4-Dihydroxy-5-Oxo-2H-Furan-2-Yl]-2-Hydroxyethyl] Hexadecanoate; Antioxidant Ascorbyl Palmitate; Ascorbly Palmitate; MFG OF Ascobic Palmitated; Ascobic Palmitated
Brief Introduction
Oily foods, edible oils, animal and vegetable oils and high-end cosmetics. It can also be used in various infant foods and milk powders. It has antioxidant and nutritional enhancement functions. It is used as an antioxidant whitening agent for VE. It has a very antioxidant effect in oils. Obvious and high temperature resistant, it is suitable for medicine, health care products, cosmetics, etc., and is suitable for baking and frying oil. The antioxidant effect on lard is better than vegetable oil. Through the inspection of the National Quality Inspection Center, it fully meets the national GB1631-41996 standards and also meets the foreign FCC (IV) standards. It is a non-toxic and harmless multifunctional nutritive antioxidant preservative.
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CAS:13811-71-7
Molecular Formula:C8H14O6
Alias
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(2S,3S)-Diethyl 2,3-Dihydroxysuccinate; Butanedioic Acid, 2,3-Dihydroxy-, Diethyl Ester, [S-(R*,R*)]-; D-(-)-Tartaric Acid Diethyl Ester; Diethyl-D-Tartrate
Brief Introduction
Diethyl (2S,3S)-2,3-dihydroxybutanedioate is mainly used in the synthesis of chiral drugs, chiral intermediates and asymmetric catalysis. It is also used in food and animal feed.
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CAS:139-05-9
Molecular Formula:C6H12NNaO3S
Alias
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Sodium N-Cyclohexylsulfamate; Ibiosuc; Sodium Cyclohexylsulfamate; N-Cyclohexanesulfamic Acid Sodium Salt; N-Cyclohexylsulfamic Acid Sodium Salt; Cyclamic; Sucrum7; Sugarin; Sodium Cyclohexylsulphamate; Asugryn; Sugaron; Acofarinas; Natriumcyclamat; Cyclamate; Suessette; Sodium Cyclamate NF13; Suestamin
Brief Introduction
It is a kind of non nutritive synthetic sweetener. Its sweetness is 30 times as much as sucrose, but its price is only 3 times as much as sucrose. Besides, it does not have bitter taste as saccharin. As an international food additive, it can be used in cool drinks, fruit juice, ice cream, pastry food and preserves.
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