CAS:104-21-2
Molecular Formula:C10H12O3
Alias
More Information
(4-Methoxyphenyl)Methyl Acetate; Anisyl Acetate; Benzenemethanol, 4-Methoxy-, Acetate; P-Anisyl Acetate; Acetic Acid 4-Methoxybenzyl Ester; Acetic Acid Anisyl Ester; Benzyl Alcohol, P-Methoxy-, Acetate; Cassie Ketone; P-Methoxybenzyl; Para Methoxy Benzyl Acetate; P-Methoxybenzyl Acetate; P-Methoxybenzyl Alcohol Acetate; Para Anisyl Acetate
CAS:104-46-1
Molecular Formula:C10H12O
Alias
More Information
1-Methoxy-4-(Prop-1-En-1-Yl)Benzene; 1-Methoxy-4-(1-Propenyl)Benzene; 1-Methoxy-4-((E)-Propenyl)-Benzene; 1-Methoxy-4-Propenylbenzene; 4-Propenylanisole; (E)-1-Methoxy-4-(1-Propenyl)Benzene; Para Methoxy Alpha Phenyl Propene; P-Methoxypropenylbenzene; P-Propenylanisole; P-Propenylphenyl Methyl Ether; Trans-1-Methoxy-4-(1-Propenyl)Benzene; Trans-Anethole; Trans-P-Methoxypropenylbenzene; Trans-P-Propenylanisole; 1-(4-Methoxyphenyl)-1-Propen; 1-(P-Methoxyphenyl)-Propen; Cis-Anethol; Anise Camphor
Brief Introduction
This product is used as flavors and spices for toothpaste. Used in daily chemical, medicine, food and other industries.
CAS:104-50-7
Molecular Formula:C8H14O2
Alias
More Information
2(3H)-Furanone, 5-Butyldihydro-; Octano-1,4-Lactone; γ-Octalactone; γ-Octanolactone; 5-Butyldihydrofuran-2(3H)-One; γ-Octanoic Lactone; 4-Hydroxy Octanoic Acid; Octalactone Gamma
Brief Introduction
It is suitable for heavy flower fragrance types such as gardenia, evening jasmine, hyacinth and even lily. It can also be used as a modifier or coumarin substitute for fragrant myrtle, lavender and herbal flavor. It can also be used in coconut, nuts, cream, vanilla beans, cheese caramel, rum and other food flavors.
CAS:104-61-0
Molecular Formula:C9H16O2
Alias
More Information
2(3H)-Furanone, Dihydro-5-Pentyl-; γ-Nonalactone; γ-Pelargonolactone; γ-Nonanolactone; 5-Pentyloxolan-2-One; 5-Pentyldihydrofuran-2(3H)-One
Brief Introduction
Coconut aldehyde γ- Nonolactone is a colorless or slightly yellow transparent oily liquid with sweet coconut aroma and peach and apricot flavor when diluted. Natural products are found in peaches, apricots, tomatoes, rum and fried barley. Nonenoic acid was prepared by the reaction of heptanaldehyde and malonic acid, stirred with 85% sulfuric acid, washed and distilled under reduced pressure. It is used to make coconut, peach, apricot and other edible essence, and also for gardenia, moonflower and other cosmetics and soap essence modulation.
CAS:104-65-4
Molecular Formula:C10H10O2
Alias
More Information
2-Propen-1-Ol, 3-Phenyl-, Formate; (2E)-3-Phenyl-2-Propenyl Formate; 2-Propen-1-Ol,3-Phenyl-,Formate; 3-Phenyl-2-Propen-1-Oformate; 3-Phenyl-2-Propen-1-Yl Formate; Cinnamyl Alcohol, Formate; Cinnamyl Methanoate
Brief Introduction
This product is a permitted edible spice and can be used as food additive.
Inquiry (
10
/ 10
)
Clear All
Sign In
Error!