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CAS:20296-29-1
Molecular Formula:C8H18O
Brief Introduction
This product is a permitted edible spice and can be used as food additive.
CAS:2035-99-6
Molecular Formula:C13H26O2
Isopentyl Octylate; Octanoic Acid,3-Methylbutyl Ester; Isopentyl Octanoate; Octanoic Acid,Isopentyl Ester; Isoamyl N-Octanoate; Isoamyl Caprylate; Octanoicacid,Isopentylester
Brief Introduction
This product is a permitted food spice. It is used to make various fruit flavors, rum and brandy.
CAS:2046-17-5
Molecular Formula:C11H14O2
Benzenebutanoic Acid,Methyl Ester; 4-Benzenebutanoic Acid Methyl Ester; 4-Phenylbutanoic Acid Methyl Ester; 4-Phenylbutyric Acid Methyl Ester; Butyric Acid,4-Phenyl-,Methyl Ester; Methyl Benzenebutanoate
Brief Introduction
This product is a permitted edible spice and can be used as food additive.
CAS:20665-85-4
Molecular Formula:C12H14O4
4-Formyl-2-Methoxyphenyl Isobutyrate; 4-Isobutyrate-3-Methoxybenzaldehyde; Isobutyl Lignate; 3-Methoxy-4-(2-Methylpropanoyloxy)Benzaldehyde; Isobutyric Acid 2-Methoxy-4-Formylphenyl Ester; 2-Methyl-Propanoic Acid 4-Formyl-2-Methoxyphenylester; 4-Formyl-2-Methoxyphenyl 2-Methylpropanoate
Brief Introduction
Vanillin esters of isobutyric acid can be used for the blending of flower fragrance, caramel and vanilla flavor.
CAS:20777-49-5
Molecular Formula:C12H20O2
(-)-Dihydrocarvyl Acetate; L-Dihydrocarvyl Acetate; 2-Methyl-5-(1-Methylethenyl)Cyclohexyl Acetate; 2-Methyl-5-(1-Methylethenyl)Cyclohexylacetate; 5-Isopropenyl-2-Methylcyclohexyl Acetate
Brief Introduction
This product is a permitted food spice. For berries, tropical fruits and mint foods.
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