Food Additive
Additives For Food Packaging
Feed Additive
Anti Corrosion and Preservation
Antioxidants
Colorant
Color Fixative
Bleaching Agents
Flour Treatment Agent
Emulsifier
Thickening Agent
Stabilizer and Coagulator
Anticaking Agent
Bulking Agent
Water Retention Agent
Chewing Gum Bases
Flavor Enhancer
Sweeteners
Acidity Regulators
Food Flavors and Fragrances
Nutritional Fortifier
Enzyme Preparation
Defoamer
Coating Agent
Other Food Additives
Feed Growth Promoters
Feed Trace Elements
Feed Amino Acids and Small Peptides
Feed Vitamins
Feed Deworming Health Agents
Feed Quality Enhancer
Additives For Feed Preservation
Feed Conditioner
Other Feed Additives
CAS:27348-32-9
Molecular Formula:C10H21N3O6
Alias
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Asparaginsaeure; L-Lysine Aspartate; Lysine Aspartate; L-Lysine L-Aspartate; (S)-2,6-Diaminohexanoic Acid Compound With (S)-2-Aminosuccinic Acid (1:1); L-Lysine-L-Aspartate; (2S)-2-Aminobutanedioic Acid,(2S)-2,6-Diaminohexanoic Acid
Brief Introduction
Amino acid fortifier. Lysine is an essential amino acid for the human body. It can enhance the hematopoietic function, enhance the secretion of gastric juice, improve the utilization rate of protein, maintain the balance of metabolism, increase the ability of disease resistance, and promote the development of children's physique and intelligence.
CAS:27538-10-9
Molecular Formula:C7H10O3
Alias
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2-Ethyl-4-Hydroxy-5-Methyl-3(2H)-Furanone; Einecs 248-514-6; 3(2H)-Furanone, 2-Ethyl-4-Hydroxy-5-Methyl-; 4-Hydroxy-2- Or 5-Ethyl-5- And 2-Methyl-3(2H)-Furanone; Ethylhydroxymethylfuranone; Fema 3623; 4-Hydroxy-2-Ethyl-5-Methyl-3(2H)-Furanone; Homofuraneol; Ethyl Furaneol
Brief Introduction
2-ethyl-4-hydroxy-5-methyl-3(2H)-furanone is a member of the class of furans that is furan-3(2H)-one carrying additional ethyl, hydroxy and methyl substituents at positions 2, 4 and 5 respectively. A key aroma compound in soy sauce and fish sauce. It has a role as a Saccharomyces cerevisiae metabolite. It is a cyclic ketone, an enol and a member of furans.
CAS:27593-23-3
Molecular Formula:C10H14O2
Alias
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6-Pentyl-2-Pyrone; 2H-6-Pentylpyranone; 6-Amyl-2-Pyrone; 2H-Pyran-2-One,6-Pentyl; 6-N-Amyl Alpha-Pyrone; 6-Pentyl-2H-Pyran-2-On; Alpha-Pyrone, 6-Pentyl; Pyran-2-One, 6-Pentyl-; 6-Amyl-Alpha-Pyrone
Brief Introduction
Natural products exist in peaches, roast beef and nectarines.
This product is a spice for food and can be used as food additive.
CAS:27829-72-7
Molecular Formula:C8H14O2
Alias
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Ethyl 2-Hexenoate; Trans-2-Hexenoic Acid Ethyl Ester; Ethyl Trans-2-Hexenoate; E-2-Hexenic Acid Ethyl Ester; 2-Hexenoic Acid, Ethyl Ester, (E)-; Ethyl (2E)-2-Hexenoate
Brief Introduction
This product is a spice for food and can be used as food additive.
CAS:2785-87-7
Molecular Formula:C10H14O2
Alias
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4-N-Propylguaiacol; P-Propylguaiacol; Dihydroeugenol; 4-Propylguaiacol; Phenol, 2-Methoxy-4-Propyl-; (4-Hydroxy-3-Methoxyphenyl)Propane; 1-(4-Hydroxy-3-Methoxyphenyl)Propane; 2-Methoxy-4-(1-Propyl)Phenol; 2-Methoxy-4-N-Propylphenol
Brief Introduction
This product is a spice for food and can be used as food additive.
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