Food(Feed) Additives
Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
Find
41
related chemicals for you
CAS:9004-32-4
Molecular Formula:C8H15NaO8
Alias
More Information
Cellulose Gum; Carmellose Sodium; CMC; Carboxymethylcellulose Sodium (Usp); Carboxymethyl Cellulose; Sodium,2,3,4,5,6-Pentahydroxyhexanal,Acetate; Carboxymethyl Cellulose, Sodium salt; Sodium Carboxy Methyl Cellulose; AC-DI-SOL SD-711
Brief Introduction
It is used as a bulk laxative and as an emulsifier and thickener in cosmetics and pharmaceuticals and as a stabilizer for reagents.
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Viscosity(NDJ-79 Viscometer):25-2400,Viscosity(Brookfield Viscomter):25-3500,degree of substitution:≥0.7
/
Food Grade
25kg
/
Paper Bag
Loss on drying% ≤ 10.0, Chloride (ci-%) ≤ 1.2, PH value 6.0-8.5, Pb ≤ 0.0005, Heavy metals (calculated by Pb)% ≤ 0.0015, Iron (Fe)% ≤ 0.02, Arsenic (AS)% ≤ 0.0002
/
Food Grade
25kg
/
Woven Bag
Ningbo Wanhong Ruiquan Technology Co.,Ltd.
purity:≥95%
/
Tech Grade
25kg
/
Woven Bag
CAS:9049-76-7
Molecular Formula:C31H56O22
Alias
More Information
HPS; Starchhydroxypropylated; Starch 2-Hydroxypropyl Ether; Hydroxypropyl Starch Ether; 2-Hydroxypropyl Starch; Hydroxypropylstrke; Starch, Hydroxypropyl Ether; 5-[6-[[3,4-Dihydroxy-6-(Hydroxymethyl)-5-Methoxyoxan-2-Yl]Oxymethyl]-5-[3-(2,3-Dihydroxy-2-Methylpropoxy)-4-Hydroxy-6-(Hydroxymethyl)-5-Methoxyoxan-2-Yl]Oxy-3,4-Dihydroxyoxan-2-Yl]Oxy-6-(Hydroxymethyl)-2-Methyloxane-3,4-Diol
Brief Introduction
HPS is mainly used as thickener in food industry, especially for frozen food and convenience food. It can provide stable viscosity and ensure water retention under low temperature storage conditions. It can also be used with other thickeners.
HPS can also be used as thickener in meat sweat, sausage, fruit beverage and pudding. It can also provide a fine, thick, clear and particle free structure, and maintain this structure at various storage temperatures, including frozen state, without any other miscellaneous flavor.
HPS can also be used as the base material of chewing gum, which has good elasticity and chewability.
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Enterprise standard;Moisture ≤ 15%
/
Food Grade
25kg
/
Fibre Drum
Hydroxypropyl content: (20-40)%, Viscosity (mPa.s, %5 aqueous solution): 400-3000
/
Tech Grade
25kg
/
Woven Bag
CAS:53124-00-8
Molecular Formula:C44H79O35P
Alias
More Information
Starch, Hydrogen Phosphate, 2-Hydroxypropyl Ether; Hpdsp; Farinex VA 70WM; HDP; Hydroxypropylated Distarch Phosphate; Chemister CSG; Thermicarb; Perfectagel MPT; Dura-Jel; Trecomex AET 1; Structure Zea; VA 70 (Polysaccharide)
Brief Introduction
Hydroxypropyl Distarch Phosphate, as a thickener, is very suitable for the production of jam, yogurt, oil consumption and other foods, which is stipulated in GB2760-2014; Hpdsp can be used as thickener in all kinds of foods, and can be added appropriately according to production needs
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CAS:11114-20-8
Molecular Formula:C24H36O25S22
Alias
More Information
Kappa-Carrageen; Carrageenan, Kappa Type; Carrageenan, Lambda Type; Carrageenan e407; Carrageenan Type Iii; Lambda-Carrageenan; Irish Moss; Irish Moss Type Iii; Kappa-Carrageenan; Dioxabicyclo[3.2.1]Octan-3-yl]oxy]-5-Hydroxy-2-(Hydroxymethyl)oxan-3-yl] Sulfate; Kappa-Carrageenans; Carragennan; Caragnen
Brief Introduction
Carrageenan, also known as carrageenan and antler alginate, is a high molecular hydrophilic polysaccharide extracted from red algae. It has high economic value. It is one of the three major seaweed gum industrial products (agar, carrageenan and alginate) in the world.
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60-120-200 mesh
/
Tech Grade
25kg
/
Woven Bag
CAS:68130-14-3
Molecular Formula:C36H63O29P
Alias
More Information
Starch, Hydrogen Phosphate Acetate; ADSP; Jelcall GT-Alpha; Acetate Starch, Acetilated Distarch Phosphate; Distarch Acetate Phosphate
Brief Introduction
Acetylated distarch phosphate is prepared by esterification of corn starch with acetic anhydride after crosslinking by sodium polymetaphosphate or phosphorus oxychloride. Acetylated distarch phosphate is an ester organic compound, which can be used as food additive. It can be used as thickener; Emulsifier. For lunch meat and ham sausage, it can improve the water retention, increase the tenderness of meat and improve the taste, which is not affected by high and low temperature.
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