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CAS:68858-20-8
Molecular Formula:C20H21NO4
Fmco-Val-Oh; N-Fmoc-L-Val; Fmoc-L-Val-Oh; Fmoc-L-Val; Fmoc-Val; Fmoc-Val-Oh; N-Fmoc-Val-Oh; Fmoc-Valine; Fmoc-Valine-Oh; N-Fmoc-L-Valine; N-(9-Fluorenylmethoxycarbonyl)-L-Valine; N-9-Fluorenylmethyloxycarbonyl-L-Valine; N-[(9H-Fluoren-9-Ylmethoxy)Carbonyl]-L-Valine; N-Alpha-(9-Fluorenylmethyloxycarbonyl)-L-Valine; N-Alpha-Fmoc-L-Valine
Brief Introduction
An amino acid derivative can be prepared by one step reaction of L-valine with 9-fluorenyl methyl chloroformate. It has been reported that it can be used to prepare valaciclovir.
CAS:69-65-8
Molecular Formula:C6H14O6
1,2,3,4,5,6-Hexanehexol; (2R,3R,4R,5R)-Hexane-1,2,3,4,5,6-Hexol; D-Mannitol; 69658 Mannitol
Brief Introduction
This product is used as dehydrating agent and diuretic in medicine. It is used to reduce intracranial pressure, intraocular pressure, diuresis and prevent early acute renal insufficiency. It is also used as excipient of tablet. It can be used as analytical reagent, resin and medicine. It can be used as sweetener (low calorie, low sweetness); Nutritional supplements; Quality improver; Cake, gum and other antisticking agents; Heat preservation agent.
CAS:70458-95-6
Molecular Formula:C18H24FN3O6S
1-Ethyl-6-Fluoro-7-(4-Methyl-Piperazin-1-Yl)-4-Oxo-1,4-Dihydro-Quinoline-3-Carboxylic Acid; 3-Carboxy-1-Ethyl-6-Fluoro-1,4-Dihydro-7-(4-Methyl-1-Piperazinyl)-4-Oxoquinoline Monomethanesulphonate; 1-Ethyl-6-Fluoro-7-(4-Methylpiperazin-1-Yl)-4-Oxoquinoline-3-Carboxylic Acid,Methanesulfonic Acid; Pefloxacin Mesilate
Brief Introduction
A synthetic broad-spectrum fluoroquinolone antibacterial agent active against most gram-negative and gram-positive bacteria.
CAS:7681-53-0
Molecular Formula:NaH2PO2·H2O
Sodium Phosphinate
Brief Introduction
It can be used as preservative; Antioxidant, reducing agent, arsenic and iodate reagent. It is used in clinical examination, electroless nickel plating and pharmaceutical industry.
CAS:7758-16-9
Molecular Formula:H2Na2O7P2
Disodium Pyrophosphate; Sapp 40; Sapp 28; Disodium Pytophospha; Sapp; Disodium Dihydrogen Pyrophosphate; Sodium Acid Pyrophosphate; Dinatriumpyrophosphat; Disodiumdiphosphate; Sodiumpyrophosphate,Acid; Dspp; Twosodium Pyrophosphatetwo Hydrogen; Dentin Sialophosphoprotein; Sodium Acid Pyrophosphate (SAPP); Polyphosphate; Sodium Polyphosphate
Brief Introduction
Disodium dihydrogen pyrophosphate is used as fermentation powder for baking food to control fermentation speed and improve production intensity; For instant noodles, reduce the rehydration time of finished products, not sticky and not rotten. It can be used in biscuit cake, shorten fermentation time, reduce product damage rate, loose and tidy space, and extend storage life. This product can also be used as a quality improver to improve the complexing metal ions, pH value and ionic strength of food, so as to improve the adhesion and water holding capacity of food.
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