Sodium 2-Octadecanoyloxypropanoate; Sodium Stearoyl Lactate; Octadecanoic Acid, 1-Carboxyethyl Ester, Sodium Salt (1:1); Sodium 2-(Stearoyloxy)Propanoate; Einecs 242-090-6; Sodium Stearoyl-1-Lactylate; Sodium;2-Octadecanoyloxypropanoate; Dtxsid001014800; Sodium Stearoyl Lactate, Aldrichcpr; Sodium,2-(2-Octadecanoyloxypropanoyloxy)Propanoate; Q17334044; Octadecanoic Acid,1-Carboxyethyl Ester,Sodium Salt(1:1)

Brief Introduction

Sodium stearyl lactate is mainly used as anionic surfactant, food emulsifier, thickener and cosmetic emulsifier. As a w / O thickener and food emulsifier, sodium stearyl lactate can combine with gluten in wheat flour, increase the elasticity and stability of gluten, make dough fluffy and soft, and not easy to aging, so it can be used in cakes and bread.

2-Isobutylthiazole

CAS:18640-74-9

Molecular Formula:C7H11NS

Brief Introduction

This product is a permitted edible spice and can be used as food additive.

Allyl Cinnamate

CAS:1866-31-5

Molecular Formula:C12H12O2

Alias

More Information

Ally 3-Phenylpropenoate; Cinnamic Acid Allyl Ester; 2-Propenoic Acid, 3-Phenyl-, 2-Propenyl Ester; Allyl Trans-Cinnamate; (E)-Allyl Cinnamate; (E)-Cinnamic Acid Allyl Ester; Prop-2-Enyl 3-Phenylacrylate; Propenyl Cinnamate

Brief Introduction

This product is a permitted edible spice. It is mainly used for the preparation of fruit flavors such as berries, grapes and peaches. Used for baking products and candy, etc.

4-Methylcinnamic Acid

CAS:1866-39-3

Molecular Formula:C10H10O2

Alias

More Information

2-Propenoic Acid, 3-(4-Methylphenyl)-; Trans-4-Methylcinnamic Acid; P-Methycinnamic Acid; P-Methylcinnamic Acid; 3-(P-Tolyl)Acrylic Acid; 3-(4-Methylphenyl)-2-Propenoic Acid; 3-P-Tolyl-Acrylic Acid; (2E)-3-(4-Methylphenyl)-2-Propenoic Acid; (2E)-3-(4-Methylphenyl)Prop-2-Enoic Acid; Cinnamic Acid, P-Methyl-

Brief Introduction

Methyl cinnamic acid can be used in daily chemicals and pharmaceutical intermediates.

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