Isopentyl Octylate; Octanoic Acid,3-Methylbutyl Ester; Isopentyl Octanoate; Octanoic Acid,Isopentyl Ester; Isoamyl N-Octanoate; Isoamyl Caprylate; Octanoicacid,Isopentylester

Brief Introduction

This product is a permitted food spice. It is used to make various fruit flavors, rum and brandy.

Methyl 4-Phenylbutanoate

MSDS

CAS:2046-17-5

Molecular Formula:C11H14O2

Alias

More Information

Benzenebutanoic Acid,Methyl Ester; 4-Benzenebutanoic Acid Methyl Ester; 4-Phenylbutanoic Acid Methyl Ester; 4-Phenylbutyric Acid Methyl Ester; Butyric Acid,4-Phenyl-,Methyl Ester; Methyl Benzenebutanoate

Brief Introduction

This product is a permitted edible spice and can be used as food additive.

Diallyl Trisulfide

MSDS

CAS:2050-87-5

Molecular Formula:C6H10S3

Alias

More Information

Allitridin; Trisulfide, Di-2-Propenyl; Allyl Trisulfide; Trisulfide,Di-2-Propenyl; Bis-2-Propenyl Trisulfide; Di-2-Propenyl Trisulfide; Allyltrisulphide; 1,1'-(Trithio)Bis(2-Propene); Bis(2-Propenyl) Trisulfide; Diallyl Pertrisulfide

Brief Introduction

This product is a permitted edible spice and can be used as food additive.

Vanillin Isobutyrate

MSDS

CAS:20665-85-4

Molecular Formula:C12H14O4

Alias

More Information

4-Formyl-2-Methoxyphenyl Isobutyrate; 4-Isobutyrate-3-Methoxybenzaldehyde; Isobutyl Lignate; 3-Methoxy-4-(2-Methylpropanoyloxy)Benzaldehyde; Isobutyric Acid 2-Methoxy-4-Formylphenyl Ester; 2-Methyl-Propanoic Acid 4-Formyl-2-Methoxyphenylester; 4-Formyl-2-Methoxyphenyl 2-Methylpropanoate

Brief Introduction

Vanillin esters of isobutyric acid can be used for the blending of flower fragrance, caramel and vanilla flavor.

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