Feed Additive
Additives For Food Packaging
Colorant
Stabilizer and Coagulator
Water Retention Agent
Feed Deworming Health Agents
Anti Corrosion and Preservation
Color Fixative
Flour Treatment Agent
Defoamer
Coating Agent
Feed Vitamins
Emulsifier
Other Food Additives
Nutritional Fortifier
Thickening Agent
Feed Quality Enhancer
Antioxidants
Chewing Gum Bases
Bulking Agent
Feed Amino Acids and Small Peptides
Flavor Enhancer
Sweeteners
Additives For Feed Preservation
Other Feed Additives
Food Additive
Bleaching Agents
Anticaking Agent
Food Flavors and Fragrances
Enzyme Preparation
Feed Trace Elements
Acidity Regulators
Feed Growth Promoters
Feed Conditioner
CAS:9012-76-4
Molecular Formula:C6H11NO4X2
Alias
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Poly(Beta-(1,4)-D-Glucosamine); Poly(Beta-(1,4)-2-Amino-2-Deoxy-D-Glucose)
Brief Introduction
It can be used as thickener, stabilizer, gelling agent and binder.
It is mainly used in food, medicine, agricultural seed, daily chemical industry, industrial wastewater treatment and other industries.
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CAS:6138-23-4
Molecular Formula:C12H26O13
Alias
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D-Trehalose; α-D-Glucopyranoside; α-D-Glucopyranosyl, Dihydrate; D-Alpha,Alpha-Trehalose Dihydrate; D(+)-Trehalose; D-(+)-Trehalose Dihydrate; D-Trehalose Dihydrate
Brief Introduction
This product can be used as sweetener, flavor enhancer and moisturizer. Candy trehalose is mixed with most other sweeteners and can be used in candy, fruit juice drinks and herbal products to adjust the sweetness of the product, so as to really maintain the original flavor of the product.
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CAS:64849-39-4
Molecular Formula:C32H50O13
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Rubescensin A(Rg); (4α)-13-(β-D-Glucopyranosyloxy)Kaur-16-En-18-Oic Acid β-D-Glucopyranosyl Ester; Rubusoside (100 Mg); 13β-(β-D-Glucopyranosyloxy)Kaur-16-En-18-Oic Acid β-D-Glucopyranosyl Ester; Sweet tea Extract; (4Alpha)-13-(Beta-D-Glucopyranosyloxy)Kaur-16-En-18-Oic Acid Beta-D-Glucopyranosyl Ester; Rubus Suavissmus S. Lee; Rubusoside(P)
Brief Introduction
The structure of stevioside is similar to Stevia glycoside, except that there is one glucose molecule at C13 position. Sweet tea glycoside is a non-toxic, sweet substance with high sweetness and low calorific value. It can reduce blood pressure, blood sugar, promote metabolism and treat excessive gastric acid. It can be widely used in food and pharmaceutical industry. It has been exported to Japan, Southeast Asia and other places.
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D-Mannitol; Mannite; Osmitrol; Manna Sugar; Osmofundin; Cordycepic Acid; Mannit; Osmosal; Mannazucker; Mannidex; Mannigen; Mannistol; Resectisol; Diosmol; Invenex; Isotol; Marine Crystal; Maniton-S; D-(-)-Mannitol; Mannogem 2080; Mannitol, D-; Bronchitol; (2R,3R,4R,5R)-Hexane-1,2,3,4,5,6-Hexaol; (2R,3R,4R,5R)-Hexane-1,2,3,4,5,6-Hexol
Brief Introduction
Mannitol is a six carbon polyol extracted from brown algae cells. It has two configurations: D and L. L configuration is a synthetic product, which does not exist in nature. D configuration is widely distributed in the plant kingdom. In particular, the content of mannitol in marine brown algae of kelp family is very high. Mannitol is a storage material in brown algae cells. Kelp and other large brown algae are the main raw materials for the extraction of mannitol. Mannitol extracted from kelp and nicotinic acid mannitol ester synthesized from nicotinic acid can significantly alleviate angina pectoris and have a good curative effect on hyperlipidemia. It can treat diseases such as high cholesterol, hypertension and arteriosclerosis. Mannitol is also a dehydrating agent, which can be used in medical treatment. When its 20% solution is injected into the vein, it is rarely decomposed in the body, resulting in a temporary increase in blood osmotic pressure, so as to make the water in the tissue enter the blood, so as to reduce the edema of the tissue. When mannitol is filtered from the glomerulus, it is not easy to be reabsorbed in the renal tubules, which increases the osmotic pressure of the original urine in the renal tubules and brings out a large amount of water to play a diuretic role.
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CAS:128-44-9
Molecular Formula:C7H4NO3SNa
Alias
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Saccharin Sodium; Saccharin Sodium Salt,Saccharin Sodium; O-Sulfobenzimide Sodium Salt Dihydrate; 1,2-Benzisothiazolin-3-One, 1,1-Dioxide, Sodium Salt; Saccharin Sodium Salt; Sodium 3-Oxo-3H-Benzo[D]Isothiazol-2-Ide 1,1-Dioxide; Sodium Saccharine; Sodium Saccharin; Sodium Sacchrin; Sodium Sachharin; Sodium Sacharine
Brief Introduction
Non caloric sweetener. Formula of Brightener for electroplating. Pharmaceutical additives.
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