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Features of refined soft sugar: fine particles, uniform and neat, white color, soft texture, crystal or sweet, odorless, clear aqueous solution; mainly for civilian use.
Sensory index | Fine grain size, uniform, white color, soft texture and superior grade white sugar. | |
Crystal/aqueous solution sweet, no smell. | ||
Aqueous solution of the product is clear and transparent. | ||
The number of black dots with a length greater than 0.2 mm in per square meter of surface area of the Superior grade white sugar is no more than 16, and superior soft sugar is no more than 12. | ||
Project | Superior grade soft white sugar | |
Physical indicators | Total sugar%≥ | 97.95 |
Reducing sugar% | 1.5-2.5 | |
Conductivity ash,% | ≤0.05 | |
Loss on drying% | 0.8-2.0 | |
Color value,IU | ≤80 | |
Turbidity, degree | 4 | |
Water-insoluble impurities mg/kg | 20 | |
Granularity mm | 0.30 | |
Hygienic indicators | Arsenic (As)，㎎/㎏ | ≤0.5 |
Lead (Pb) ㎎/㎏ | ≤1.0 | |
Copper (Cu)㎎/㎏ | ≤2.0 | |
Sulfur dioxide (SO2) ㎎/㎏ | ≤15 | |
Total plate count/g | ≤350 | |
Coliform amount/100g | ≤30 | |
Manufacturing
