Cephalins, Brain; Cephalin; [2-Acetyloxy-3-[2-Aminoethoxy(Hydroxy)Phosphoryl]Oxypropyl] Acetate; Cephalin (Phospholipid); 2-Aminoethoxy(2,3-Bis(Acetyloxy)Propoxy)Phosphinic Acid; 3-Sn-Phosphatidylethanolamine From Bovine Brain

Brief Introduction

This product can be used to prevent liver cirrhosis and fatty liver diseases, and is suitable for neurasthenia, local hemostasis. It can be used as a diagnostic reagent for liver function, liver function test and biochemical research. This product can be used as chemical reagent, local hemostatic, antioxidant, food, health food and medicine.

6-Methylcoumarin

CAS:92-48-8

Molecular Formula:C10H8O2

Alias

More Information

6-Methyl-2H-Chromen-2-One; Toncarine; 6-Methyl Coumarin; 6-Methylbenzopyrone; Methyl Coumarin; 6-Methylcoumarinic Anhydride; Coumarin, 6-Methyl-; 6-Methyl-1,2-Benzopyrone; 6-Methylcumarin; 2H-1-Benzopyran-2-One, 6-Methyl-; Cocodescol; Pralina; Toncair; 6-Methyl-2H-1-Benzopyran-2-One; 6-Mc; 6 Methyl Coumarin

Brief Introduction

6-Methylchromen-2-one is China's GB2760-2014 prescribed consumption of spices, with coconut like sweet and sweet gas, mainly used to make coconut, vanilla and caramel flavor.

Methyl Eugenol

CAS:93-15-2

Molecular Formula:C11H14O2

Alias

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1-(3,4-Dimethoxyphenyl)-2-Propene; 1,2-Dimethoxy-4-(2-Propenyl)-Benzen; 1,2-Dimethoxy-4-Allylbenzene; 1,3,4-Eugenol Methyl Ether; 4-Allyl-1,2-Dimethoxy-Benzen; 4-Allyl-1,2-Dimethyoxybenzene; 4-Allyl-1,2-Dimethoxybenzene; 3-(3,4-Dimethoxyphenyl)-1-Propene; Allyl-3,4-Dimethoxybenzene

Brief Introduction

This product can be used as a flavoring agent for clove. It can produce a mild flavor in flower, herb and oriental fragrance. It can be used in roses, carnation, Yilan, lilac, gardenia, hyacinth, Prynne, Wan Xiangyu, fragrant perilla, lavender, laurel rum, male Cologne and other flavors. It can also be used for food flavors. It is mainly used as pungent modifier, providing ginger flavor and so on. Tobacco flavors are also available.

Methylisoeugenol

CAS:93-16-3

Molecular Formula:C11H14O2

Alias

More Information

Isomethyleugenol; Trans-Methylisoeugenol; Isoeugenol Methyl Ether; Methyl Isoeugenol; 4-Propenylveratrole; Isohomogenol; 1,2-Dimethoxy-4-Propenylbenzene; 4-Trans-Propenylveratrole; Trans-4-Propenylveratrole; Trans-Isomethyleugenol; 1-Veratryl-1-Propene; (E)-Methyl Isoeugenol; Isoeugenyl Methyl Ether; (E)-Methylisoeugenol; Benzene, 1,2-Dimethoxy-4-(1-Propenyl)-; O-Methylisoeugenol; Benzene, 1,2-Dimethoxy-4-Propenyl; Benzene, 1,2-Dimethoxy-4-Propenyl-; 4-(1-Propenyl)-1,2-Dimethoxybenzene; 1,2-Dimethoxy-4-[(1E)-Prop-1-En-1-Yl]Benzene; 3,4-Dimethoxypropenylbenzene

Brief Introduction

This product is mainly used in the production of spices, making carnation and oriental flavor, and also used as a tone regulating agent for isoeugenol.

Piperine

CAS:94-62-2

Molecular Formula:C17H19NO3

Alias

More Information

1-Piperoylpiperidine; Piperin; Bioperine; (E,E)-1-Piperoylpiperidine; Fema No. 2909; N-[(E,E)-Piperoyl]Piperidine; Piperidine, 1-Piperoyl-, (E,E)-; Unii-U71Xl721Qk; Piperidine, 1-[(2E,4E)-5-(1,3-Benzodioxol-5-Yl)-1-Oxo-2,4-Pentadienyl]-; Ai 3-01439; (2E,4E)-5-(Benzo[D][1,3]Dioxol-5-Yl)-1-(Piperidin-1-Yl)Penta-2,4-Dien-1-One; Mfcd00005839; 1-[(2E,4E)-5-(1,3-Benzodioxol-5-Yl)Penta-2,4-Dienoyl]Piperidine; (2E,4E)-5-(1,3-Benzodioxol-5-Yl)-1-Piperidin-1-Ylpenta-2,4-Dien-1-One; N-(E,E)-Piperoyl-Piperidine

Brief Introduction

Piperine is a kind of broad-spectrum anticonvulsant. It has a good antagonism to experimental electroconvulsive in mice. It has different degrees of antagonism to pentylenetetrazol, tetrandrine, strychnine, convulsion and audiogenic seizure caused by intracerebroventricular injection of curculine and glutamate. It is also effective for some types of epilepsy. The toxicity of piperine to flies was higher than that of pyrethrum. Piperine can be used as an additive in brandy to make it spicy. It can also be used as an insecticide. In addition, it is also the main anticonvulsant ingredient in Chinese prescription for epilepsy (white pepper and radish). It is used as spicy raw material in food industry and has bactericidal effect.

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